QUALITY MEAT WITH INTRA MUSCULAR FAT FOR GREAT EATING

Charollais are an impressive Prime Lamb Sire because:

1. Very few lambing problems.

2. Excellent carcass meat content with a high proportion of primal cuts.

3. Intra muscular fat for great eating without too much subcutaneous fat

4. Rapid growth rate off grass.

5. High killing out percentage

6. Hardy breed well adapted to Australian conditions.

Charollais have a high meat to bone ratio.